Bacteria Monitoring Program
- To detect average levels of bacteria in the Roanoke River and tributary streams.
- To determine locations of any potential bacterial "hotspots".
- To track identified "hotspots" upstream to their source and eliminate the source of bacteria.
Over 10,000 miles of river and streams across Virginia have been designated as Impaired for not meeting water quality standards for bacteria. Fecal bacteria are the leading cause for Virginia water bodies to be placed on the USEPA’s 303(d) Impaired Water List. In Roanoke City, the Roanoke River and 10 of its tributaries having watersheds within the City limits are impaired for bacteria. When streams are designated as Impaired they go through a Total Maximum Daily Load (TMDL) process so that clean-up plans can be developed to address the various sources of fecal bacteria including: livestock, pets, wildlife, and humans.
- From April 2017 to April 2018, Stormwater Utility staff used the Level II Coliscan Easy-Gel method to measure the bacteria levels in streams across the City.
- As of April 2018, staff transitioned to using the IDEXX® Colilert method. The Virginia Department of Environmental Quality (DEQ) recognizes the Colilert method as a Level III method. Level III methods and associated data can be used by DEQ as if the DEQ collected and processed the samples.
- Staff collects samples at 59 sites on the Roanoke River and its tributaries once per month, resulting in at least 708 samples collected annually.
- As the program continues to evolve, sampling sites are added or adjusted based on new data in order to locate bacteria sources.
Since there are many variables that affect the bacteria levels of the Roanoke River and its tributaries including: temperature, wildlife, sunlight, nutrients, turbidity, as well as nearby septic systems, potential sanitary sewer overflows, or illicit connections, it is premature to provide in-depth analysis of the data collected to date. There are, however, observable seasonal variances, with higher bacteria in summer and fall and lower bacteria in winter, as well as higher bacteria after rainfall events. Over time the program will establish a baseline of data to help prioritize source tracking and other remediation efforts.
The Recreational Water Quality Standard set by the Virginia Department of Environmental Quality (DEQ) and the Virginia Department of Health (VDH) for E. coli is quantities under 235 CFU/ 100mL (colony forming units/ 100 milliliters). For levels above 235 CFU/ 100mL, there likely is contamination by human fecal waste.
The bar graph below shows the median indicator bacteria levels for the first 15 months of the bacteria monitoring program. The x-axis includes the sampled streams with the total number of samples taken in brackets after the stream name. The number of sampling sites varies per watershed based on percentage of the watershed within the City’s jurisdictional boundaries, access, and other risk factors. The y-axis represents the average fecal indicator bacteria (E. coli) levels and includes the red dashed-line depicting the DEQ/VDH threshold of a healthy stream at 235 CFUs/100ml. While the bar graph illustrates the median or average bacteria levels, the vertical black dimension lines represent the percentage of bacteria levels above and below the 25% (bottom) and 75% (top) quartile. See a map of the different streams and watersheds in the City here.
- Stormwater will continue to work with our colleagues at the Western Virginia Water Authority (WVWA) to track down and remove potential sewer related bacteria sources. This partnership has already resulted in successful improvements on the West Fork of Carvins Creek and on Ore Branch. WVWA is also constructing sanitary sewer upgrades which are expected to improve bacteria levels on Peters Creek and Lick Run.
- In 2019, Stormwater staff continues baseline monitoring in the Roanoke River and its tributaries, but also has begun a source tracking program to determine potential sources of bacteria. Staff coordinates with the Hampton Roads Sanitation District to use their technology which utilizes DNA analysis to identify if the E.coli source is human or another source. This new technology allows for more advanced tracking and elimination of bacteria sources.